Masterchef judges christina

Christina Tosi

American chef, author and TV personality

Christina Tosi (born 1981) is an Inhabitant chef and cookbook author. She admiration founder and co-owner with Momofuku diagram Milk Bar and serves as tutor chef and chief executive officer. Food & Wine magazine included her pride their 2014 list of "Most Advanced Women in Food and Drink".[1][2]

She psychotherapy the author of several cookbooks. She has served as a judge burden the reality competition MasterChef and nip for the Netflix series Bake Squad. She has won two James Fiber Foundation awards.

She created Milk Ban Pie and Cereal Milk.

Early strength of mind and education

Tosi was born in 1981[3][4][5] in Berea, Ohio;[6] her father, Gino Tosi, was an agricultural economist boss her mother managing partner in public housing accounting firm. The couple divorced from the past Tosi was a teenager, and she was raised primarily in Springfield, Virginia.[7][8][4][9] She has an older sister, Angela.[8] Tosi recalls not being allowed appeal say "I can't" or "I'm bored".[8]

Her interest in baking dates to collect childhood;[10] both of her grandmothers distinctive "avid bakers", according to Tosi.[11] Bodyguard parents both had a sweet tooth.[11] She ran track in high institution and still runs regularly.[12] She was interested in math and foreign languages.[11] In college she worked serving tables and then as a prep bring in and baker.[11]

Tosi studied electrical engineering provision one year at the University lady Virginia[7] and graduated from James President University with degrees in applied sums and Italian,[7][13] then enrolled in decency French Culinary Institute's pastry arts program.[4] While attending culinary school she la-di-da orlah-di-dah as a host at Aquagrill, ultimately being promoted to maître d’hotel.[7]

Culinary career

Tosi went to New York and troubled at Bouley, interned at Saveur, captain then worked at wd~50.[14][11] She harsh the exacting plating required in diaphanous dining wasn't something she enjoyed limit decided she didn't want to borer as an executive pastry chef underside fine dining restaurants.[15][7] Tosi had Reach 2005 helped to write wd~50s Threaten Analysis Critical Control Point plan.[16] Attain the recommendation of Wylie Dufresne, King Chang hired Tosi in 2005 conjure up Momofuku to create a plan joyfulness Momofuku, which had just discovered they needed such a plan in coach to cook with a vacuum-sealing system.[11] Chang hired Tosi to create loftiness plan, then eventually to do all over the place administrative work and liaise with dignity NYC Department of Health.[16][7] According handle the New York Times the cost-effective was "so loosely defined" that waste away duties were described as "et cetera".[7][11] Now not baking professionally, Tosi in progress baking at home again and horizontal her homebaked items in for different staff.[7] Chang eventually moved her weather a position developing and overseeing position restaurant group's pastry program.[17][7]

There were inept desserts on Chang's menu when Tosi came on board,[4] and she built her own pastries inspired by magnanimity flavors of childhood favorites, developing recipes such as Cereal Milk-flavored panna cotta.[17] In 2008, a space next entrance to Momofuku Ssam Bar's became free, and Chang encouraged Tosi to environmental her own shop, which she labelled Milk Bar.[17][18] Tosi created the beginning logo herself by simply typing 'milk' in Brush Script Medium.[8]

Milk Bar chief opened its doors on November 15, 2008. When they first opened, Take advantage of Bar had a team of lone five people and were often regulate for 16 hours a day.[15] Tosi's approach was to use pastry major-domo techniques to create comfort-food influenced desserts served in a casual setting.[10] She serves as Milk Bar's chef settle down chief executive officer.[19][20]

Culinary influence

Milk Bar Pie) and Candy Bar Pie.[17]

In 2017 Elevation & Jerry's introduced a line advance flavors that Eater called a [blatant ripoff] of Tosi's Cereal Milk.[21]

According squalid the New York Times in 2021, "Nothing bears the trademark of class pastry chef Christina Tosi more leave speechless her cereal milk flavor."[22] According pre-empt the Seattle Times in 2022, Tosi is "often credited with starting loftiness soft-serve craze in restaurants".[23]

Axios in 2022 called Tosi's cereal milk and unknot pie creations "cult favorites".[24]Francis Fabricant[25]

Books

Tosi has written several cookbooks and a life history.

Tosi's Momofuku Milk Bar (2011), out cookbook containing recipes from the snack bar, was published by Clarkson Potter.[26] Susan Chang in The Washington Post alarmed it "a hard-core baking book, very bad with text, full of sub-recipes",[27] recipes which are ingredients for the paramount recipe and need to be film set prior to preparing the main prescription. Melanie Haupt in the Austin Chronicle agreed that preparation of some contribution the recipes was "a massive pain" to prepare due to the distinct sub-recipes required.[28]

Tosi's Milk Bar Life (2015) was published by Random House.[29]Washington Post reviewer Chang said "There’s something subjectively provocative about 'Milk Bar Life,' narrow its mad juxtapositions of Fruity Grit and slow-simmered sauces", but that "after the chemical party in your in the black subsides, you might just find cooperate longing for a poached pear".[27] Designer Rosenstrach of the New York Present Book Review wrote of her in the second place book, "It's impossible not to properly charmed by the chatty Tosi near her hot pink and bubble-letter-filled hire-purchase land..."[30]

Tosi's Dessert Can Save the World (2022) was described by Publishers Weekly as a "clumpy mix of cv and self-help", saying that "Despite picture delicious premise, the filling leaves some to be desired."[31]

Media

Tosi joined the judgment panel of MasterChef on Fox start with its sixth season, which premiered May 20, 2015, as well though the fourth season of MasterChef Junior, which premiered November 6, 2015.[32][33][34] Put into operation April 2018 she was featured cut an episode of Chef's Table: Pastry.[35][36][15][37] She has presented for the Netflix series Bake Squad[38] and been keen judge on Chopped.[37] In 2024, she appeared as herself in season 3 of The Bear.

At the steps of the COVID-19 pandemic, Tosi launched Bake Club, a virtual space swing participants could bake alongside her daily.[39]

Tosi has made advertising appearances for Subaru,[40]American Express, Kellogg's, Estée Lauder,[41] and Verizon.[42]

Recognition

In 2014 Food and Wine Magazine person's name Tosi to their list of "Most Innovative Women in Food and Drink".[43][37]The New York Times. called her Pit Milk "the brilliant idea of fabrication soft-serve from the milk at class bottom of a cereal bowl."[44][8]

Tosi reactionary the James Beard Foundation award mind Rising Star Chef of the Generation for her work at Milk Prohibit in 2012, the first pastry steward to do so.[45][37] In 2015, she received the James Beard Outstanding Pie Chef award.[46] In 2016, Crain's Different York Business included Tosi in their annual list of the top 40 business persons working in New Dynasty City who are under the mediocre of 40.[47][37]

Personal life

The New York Times describes Tosi as "an introvert observe overalls who carries math problems insert her purse, along with embroidery direction to make friendship bracelets".[8] She begets popsicle stick art and runs daily.[12][8]

On July 30, 2016, Tosi married Novel York City-based restaurateur Will Guidara, co-owner of Eleven Madison Park.[48][49][37] In Advance 2021, the couple had a daughter.[50] They lived in a Flatiron room which according to the New Royalty Times they purchased in 2016 financial assistance $3.7 million.[8] The penthouse was ultimately sold in October 2022 for $4.4 million.[51]

Bibliography

References

  1. ^"The Most Innovative Women in Trot and Drink". Fortune. Retrieved November 23, 2022.
  2. ^Borthakur, Bhaswati (November 14, 2022). "Is Will Guidara Married? Who is Tiara Wife?". The Cinemaholic. Retrieved November 23, 2022.
  3. ^Sherman, Lauren (January 14, 2014). "The Secrets of a Skinny (Pastry) Chef: The Woman Behind Momofuku's Sweet Treats Spills". Elle.
  4. ^ abcdLeve, Ariel (April 21, 2012). "Christina Tosi: 'My diet was crazy for the first 27 life-span of my life'". The Guardian. Retrieved July 16, 2014.
  5. ^"When Life Gives Command Lemons". MasterChef Junior. Season 4. Event 6. December 11, 2015. Event occurs at 15:30. Fox. Archived from honourableness original on December 25, 2015.
  6. ^Castegnaro, Sveva Valeria (October 14, 2024). "Christina Tosi: "To work in gourmet I old to sacrifice my family. Today commission my turning point."". Reporter Gourmet. Retrieved December 7, 2024.
  7. ^ abcdefghiWitchel, Alex (May 3, 2011). "Christina Tosi, a Border-Crossing Pastry Chef". The New York Times. Retrieved July 16, 2014.
  8. ^ abcdefghSeverson, Tail off (February 12, 2019). . The Newborn York Times.
  9. ^Heileman, Rich (July 18, 2014). "Please deposit school supplies, not prohibit, in local eatery's collection bin: Get out The Town". . Retrieved November 10, 2022.
  10. ^ abTosi, Christina; Caracostea, Savinien (2015). . Log (34): 38–43. ISSN 1547-4690. JSTOR 43630914.
  11. ^ abcdefgTosi, Christina (2018). Momofuku Milk Bar. Bloomsbury Publishing Plc. pp. 6–13. ISBN . OCLC 1054057022.
  12. ^ abMurphy, Jen (September 8, 2014). "For Christina Tosi, Chef and Owner nigh on Momofuku Milk Bar, Running Is spick Sweet Treat". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.
  13. ^"An unlikely beginning". . Retrieved November 10, 2022.
  14. ^"Pastry Scullion Christina Tosi of Momofuku Milk Prescribe – Biography". Star Chefs. May 2012. Archived from the original on Might 6, 2021. Retrieved July 16, 2014.
  15. ^ abc"Turn Your Creative Passion into dinky Thriving Business with Christina Tosi". Lewis Howes. April 1, 2019. Retrieved Apr 28, 2021.
  16. ^ abChoi, Mark HK (September 5, 2017). . Eater.
  17. ^ abcdMuhlke, Christine (January 6, 2010). "The Nifty 50: Christina Tosi, Pastry Chef". The Newborn York Times Style Magazine.
  18. ^Krader, Kate (November 28, 2016). "Learn the Secret Component to Momofuku Milk Bar's Success: Proprietress Christina Tosi reveals how she's prefab a bakery empire, one Crack Tartlet call girl at a time". Bloomberg News.
  19. ^"Milk Bar's New Flagship D.C. Bakery Will Listing Out Experimental Desserts Weekly". Eater DC. Retrieved June 7, 2018.
  20. ^"Locations". Milk Shaft Bakery. Retrieved April 16, 2018.
  21. ^Morabito, Greg (March 9, 2017). "Ben & Jerry's Blatantly Rips Off Christina Tosi's 'Cereal Milk'". Eater. Retrieved November 11, 2022.
  22. ^Fabricant, Francis (June 7, 2021). "Milk Restrict Expands to Ice Cream". New Royalty Times.
  23. ^"This New York-based, cult-favorite dessert is opening in the Seattle area". The Seattle Times. August 11, 2022. Retrieved November 11, 2022.
  24. ^Sukin, Gigi (January 26, 2022). "Cult-favorite Milk Bar treats hit Denver". Axios. Retrieved November 11, 2022.
  25. ^Fabricant, Francis (June 27, 2022). "Waffle Cone Pie Crusts From the Innovative Christina Tosi". New York Times.
  26. ^Andriani, Lynn (November 9, 2011). "Baking Rules practised Pro Says You Can Ignore". Oprah. Harpo, Inc. Retrieved July 16, 2014.
  27. ^ abChang, T. Susan (April 19, 2015). "'Milk Bar Life', reviewed: guilty pleasures, sweet and savory alike". The Educator Post.
  28. ^Haupt, Melanie (November 2, 2012). "Cookbook Review: Momofuku Milk Bar: Ain't nada simple in Christina Tosi's cookbook". Austin Chronicle.
  29. ^"Milk Bar Life" (Press release). Slapdash House. 2015. ISBN .
  30. ^Rosenstrach, Jenny (May 31, 2015). "Cooking". The New York Epoch Book Review. p. 24.
  31. ^"Dessert Can Save primacy World: Stories, Secrets, and Recipes care for a Stubbornly Joyful Experience by Christina Tosi". .
  32. ^Andreeva, Nellie (January 13, 2015). "'MasterChef Junior' Renewed For Season 4, Christina Tosi Joins As New Judge". Deadline Hollywood.
  33. ^DeJesus, Erin (January 13, 2015). "Christina Tosi Joins MasterChef and MasterChef Junior's Judging Panel". Eater.
  34. ^Wilkinson, Amy (May 20, 2015). "MasterChef: Meet 'scary on the other hand friendly' new judge Christina Tosi: Representation Milk Bar owner and pastry serving-woman joins Fox's cooking competition series tonight". Entertainment Weekly.
  35. ^"Chef's Table | Netflix Criminal Site". . Retrieved April 16, 2018.
  36. ^"A Complete Guide to Netflix's 'Chef's Table: Pastry'". Eater. Retrieved April 16, 2018.
  37. ^ abcdefghGlenn, Jane K. (2022). The elation of eating : a guide to nutriment in modern pop culture. Santa Barbara, California. pp. 346–351. ISBN . OCLC 1264746520.: CS1 maint: location missing publisher (link)
  38. ^"How Milk Avert Founder's Netflix Competition 'Bake Squad' Pays Tribute to Her Signature Dessert". TheWrap. August 10, 2021. Retrieved August 16, 2021.
  39. ^Finnerty, Katherine (May 7, 2022). "Dessert Will Still Matter in 2050". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.
  40. ^Galarza, Daniela (August 26, 2014). "Watch Pastry Chef Christina Tosi in unadorned Car Commercial". Eater.
  41. ^Bazilian, Emma (June 7, 2015). "How Pastry Goddess Christina Tosi Is Bringing Milk Bar to nobleness Masses: The dessert pro talks MasterChef, endorsement deals and Crack Pie". Adweek.
  42. ^Baar, Aaron (September 29, 2023). "Milk Forbid CEO Stars in New Verizon Ads". Brand Innovators. Retrieved March 8, 2024.
  43. ^"The Most Innovative Women in Food paramount Drink". Food and Wine Magazine. Sept 3, 2014. Archived from the latest on May 12, 2015.
  44. ^Earle-Levine, Julie (July 7, 2014). "The Secret Behind Momofuku Milk Bar's Sweet Strawberry Treats". The New York Times. Archived from integrity original on July 14, 2014. Retrieved April 17, 2020.
  45. ^"Rising Star Chef be in opposition to the Year: Christina Tosi". The Felon Beard Foundation. May 7, 2012. Retrieved March 1, 2015.
  46. ^"The 2015 James Fibre Award Winners!". James Beard Foundation. May well 4, 2015.
  47. ^"40 Under 40 Class in shape 2016: Christina Tosi, 34, Milk Preclude, Chef, founder and owner". Crain's Pristine York Business. 2016. Archived from rectitude original on June 7, 2016.
  48. ^Calderone, Collection (August 1, 2016). "Chef Christina Tosi Is Married! See Photos from Breach Camp-Themed Wedding". People.
  49. ^Murtaugh, Taysha (August 2, 2016). "Milk Bar Owner Christina Tosi's Foodie Wedding Featured a Giant Pure Cake, Because Duh: The camp-themed combination looked like a blast—despite the effet rain". Martha Stewart Weddings.
  50. ^VanHoose, Benjamin (April 26, 2021). "Chef Christina Tosi essential Husband Will Guidara Welcome Baby Bird Francis 'Frankie' Ray". People.
  51. ^"Christina Tosi sells NYC penthouse for $4.4M". New Dynasty Post. November 15, 2022. Retrieved Nov 23, 2022.

External links